Opening Scramble

MEMBER’S OPENING STEP-ASIDE SCRAMBLE + 65th ANNIVERSARY PARTY
EVENT DATE: SATURDAY MAY 3, 2025
TIME: 11am SHOTGUN
REGISTRATION DEADLINE: APRIL 26, 2025

We are kicking the Opening Scramble event up a notch this year in celebration of our 65th Anniversary! On course stations with an elevated cocktail hour and dinner that will top anything we have done in recent years.

Golf including carts, on course stations, cocktails, champagne toast, elevated dinner, prizes, and more! Limited spots available.

This golf event is designed to include everyone at the club without any pressure. This is a fun event that will allow each of you to meet new people and enjoy a fun format of team golf. It is designed to be quick and fun for all involved at any level.

*Open to all membership classifications

 

Entry Fee
Full members $80++

Additional $40 per round for those without the weekend package.

Please note: Fees will be applied to member accounts the day after the registration deadline.

 

Sponsorship Opportunities

We have sponsorship opportunities available. Any sponsorship will go towards enhancing the event. All sponsor support will go right back into the event. Sponsors receive guest passes and drink tickets, in addition to recognition at the event.

Review sponsorship package at the following link – Sponsorship Deck

To Sponsor, please contact Paul Clarke – pclarke@sleepyhollowgolf.on.ca

 

Team Selection & Handicapping

Players can register as a single, pair, threesome, or foursome. We will pair those who don’t register as a full team randomly though the golf genius software. We will take the combined handicap of all four players and use 20% to calculate their team handicap. We will not round these numbers to help in an event of a tie. Total score less your team handicap will determine the winner.

 

Format

Each player will tee off on every hole. The team will select the tee shot they want and whoever hit that shot will step-aside and not hit the following shot. The three other players will hit the second shot and choose the best one. The person who hits the second shot will not hit the third shot but the person who hit the drive will hit the third shot. This will continue until the ball is holed. There will always be three people hitting a shot.

 

Handicaps
  • All Registrants must have a current Golf Canada Handicap Index in order to participate in this event.
  • If you do not have a Handicap, you can establish one by posting 54 holes in advance of the event.
  • Anyone signing up to play will have their postings reviewed.
  • If it is determined that your Handicap Index is not current, due to lack of scores being posted, you will not be allowed to play in the event.

 

Menu

 

Cocktail Hour: 3:30PM Dinner: 5PM

 

On-Course Stations
Grilled Chicken & Andouille Sausage Skewers (Hole 1)

Herb Marinated/ Rosemary/ Thyme/ Oregano/ Garlic/ Chili Flake

Slow Cooked Ontario Pork Ribs & Southern Baked Mac’ & Cheese (Hole 7)

Back Ribs/ Dry Rubbed/ BBQ Basted/ Cavatappi/ Bechamel/ 5 Cheese Blend

THE IRV Street-Side Eats (Hole 14)

 

Cocktail Hour
Chef’s Selection of Passed Hot & Cold Hors D’Oeuvres
Champagne Toast to Celebrate 65th Anniversary

 

Dinner
Charcuterie Table

European & Domestic Cheeses/ Smoked & Cured Meats/ Mustards/ Fresh Fruit/ Preserves/ Crackers

Salad Bar

Field Greens Salad/ Caesar Salad/ Vermicelli Salad/ Caprese Salad

Shucked Maritime Oyster Station

Classic Mignonette/ Pineapple Mignonette/ Horseradish/ Tabasco/ Lemon/ Lime

Seafood Table

Cocktail Shrimp/ Snow Crab Legs/ Assorted Sushi, Sashimi & Maki Rolls

Pork Adobo Sliders

Filipino Style Braised Pork Shoulder/ Brioche Bun/ Pickled Cucumber & Daikon/ Scallion Aioli

Creamy Tiger Shrimp Flambé

Lobster Cream Sauce/ Bell Pepper/ Fennel/ Tarragon/ Thyme/ White Wine/ Brandy

Roast Beef Carving Station

Herb Marinated/ Accoutrements/ Yorkshire Pudding/ Roasted Garlic & Brie Whipped Yukon Potatoes/ Demi-glace/ Dinner Rolls

Korean Dak Bulgogi Tacos

Flour Tortilla/ Marinated Chicken Thigh/ Julienne Slaw/ Kewpie/ Nori

Dessert Table

Pastries/ Petit Fours/ Entremets/ Confections/ Fresh Fruit

 

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Event Date(s):

MAY 3, 2025

Registration Deadline:

APRIL 26, 2025

Entry Fee:

$80++

Additional Info:

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